Search results: 176
- Teacher: Jerry Craig
- Teacher: Denston Groves
- Teacher: Natalee Jefferson
- Teacher: Sharon Kelly
- Teacher: Michael Sutherland
- Teacher: Denston Groves
- Teacher: Natalee Jefferson
- Teacher: Sharon Kelly
- Teacher: Jerry Craig
- Teacher: Michael Sutherland
- Teacher: Michael Sutherland
- Teacher: Jerry Craig
- Teacher: Natalee Jefferson
- Teacher: Sharon Kelly
- Teacher: Latoya Morris
- Teacher: Travany Anderson
- Teacher: Kiesha Mushington
- Teacher: Randy Plummer
Instructor: Shanice Hutchinson Course Duration: Nine (9) months
Email Address: shanice_hutchinson@heart-nta.org Contact Number: 876-598-9983
Office Contact Hrs: 8:00am - 4:00pm
Welcome to the beginning of life as an artist extraordinaire. The Cake Baking and Decorating programme demands that you be consistently creative, flexible and adaptable as well as current on existing and emerging trends. You will be required to be a team player with high levels of initiative and resourcefulness. As you go through this programme, I will share my personal experiences and provide you with the opportunity to express your ideas and views on the topics under discussion.
Granville has a very resourceful library that will provide you with books and other resource documents. These will be of great assistance when carrying out the numerous researches that will be given to you. I know we are going to have a wonderful and exciting year. Are you ready!!??
- Teacher: Shanice Hutchinson
Instructor: Travany Anderson Course Duration: Nine (9) months
Email Address: travany_anderson@heart-nta.org Contact Number:
Office Contact Hrs: 8:00am - 4:00pm
Welcome to the beginning of life as a Pastry Chef. The Cake Baking and Decorating programme demands that you be consistently creative, flexible and adaptable as well as current on existing and emerging trends. You will be required to be a team player with high levels of initiative and resourcefulness. As you go through this programme, I will share my personal experiences and provide you with the opportunity to express your ideas and views on the topics under discussion.
Granville has a very resourceful library that will provide you with books and other resource documents. These will be of great assistance when carrying out the numerous researches that will be given to you. I know we are going to have a wonderful and exciting year. Are you ready!!??
- Teacher: Travany Anderson
- Teacher: Travany Anderson
- Teacher: Kiesha Mushington
- Teacher: Randy Plummer
- Teacher: Shanice Troupe
- Teacher: Travany Anderson
- Teacher: Kiesha Mushington
- Teacher: Shanice Troupe
- Teacher: Sharon Kelly
- Teacher: Kenniesha Larmond
- Teacher: Aston Pryce
- Teacher: Norman Rayson
- Teacher: Javoi Edwards
- Teacher: Osra Mcghie
- Teacher: Trishanya Hinds
- Teacher: Antonette Harvey
- Teacher: Travany Anderson
- Teacher: Tonyisha Brown
- Teacher: Diane Myrie Dinham
- Teacher: Randy Plummer
At the end of this training, trainees will be able to work as supervisors within the food industry with limited supervision.
- Teacher: Angella Ferguson-Allen
- Teacher: Hilloraine Henry
- Teacher: Diane Myrie Dinham
At the end of this training, trainees will be able to work as supervisors within the food industry with limited supervision.
- Teacher: Angella Ferguson-Allen
- Teacher: Hilloraine Henry
- Teacher: Diane Myrie Dinham
The Chef De Partie L3 programme is designed to provide trainees with the requisite knowledge, skills and attitudes required to perform tasks which demand greater involvement/complexity and some amount of responsibility and autonomy at the workplace.
This programme will put into perspective all the requirements enabling a Chef De Partie to discharge his/her duties in accordance with regulations and successfully demonstrate the competencies required to articulate into other higher-level commercial food preparation programmes.
- Teacher: Natalee Jefferson
- Teacher: Aston Pryce
- Teacher: George Richards