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    • Courses
    • Granville Campus
    • Assessment Only
    • 2024-2025
    • THH21905_4
    • Summary

    Course info

    CFP (CAKE BAKING & DECORATING) COMMERCIAL FOOD PREPARATION

    • Teacher: Travany Anderson
    • Teacher: Tonyisha Brown
    • Teacher: Diane Myrie Dinham

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              • CSE20323_Resit

              • J03THH20614_1

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            • 2026-2027

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